Lakshmi s Gongura Andhra Red Chillie Pickles and Podis (500 g)

Description

• Weight: 500 grams ; Shelf Life: 6 months
• Product quality approved by FSSI (The Food Safety and Standards Authority of India)
• Homemade. Organic, No artificial preservatives, flavours or colours. High quality chillies and spices from Guntur and Vijayawada are used.
• Garlic not added in pickles.
• Enjoy rice, rotis, curd rice, lemon rice, jeera rice, parathas etc. with the tantalizing touch of this quintessential pickle.

Made out of pure and tender red chillies grown in native guntur, this is yet another unique Andhra delicacy. Red chillies contain high amounts of vitamin-c and carotene, vitamins b and b6, apart from other nutrients.

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