PNC Quality bazar Split Kernels of Mustard | Rai Dal for Pickle (1kg)

Description

• A Grade, season's freshest and finest, cleaned Mustard Seeds.
• It can also be added to curries, vegetable dishes, sauces, soups, stews and much more
• Storage instructions: store in a cool, air tight and dry place
• PNC Quality bazar - Quality that connect you to us

Mustard kernels, also known as Rai dal is mustard seeds with the skin removed, then roughly grounded. Mustard kernels are the main ingredient in making pickles.

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